What do ya'll make Christmas morning for breakfast?
I made this last year...but I wasn't a super fan. We didn't have the right sausage in Canada...so I used another brand. I think the sundried tomatoes is what I didn't like. I don't think I want to make it again. Anyone else have a good recipe?
I like the idea of the overnight crock pot breakfast but I did find it sucked when I woke at 4am and could smell it in my house. It smelled SUPER yummy!