I know we have established that eating for some of our toddlers can be hit or miss but these questions are for the times they do eat.
Ds rarely eats meat..he's all about chicken in various forms and occasionally fish. I'm okay with him not eating meat but at this point is it a texture thing? He will eat it like in spaghetti sauce or things like that but not by itself. How about shrimp or crab? Are they still too young for that?
How about milk? I know it's been talked about before but since I breastfed him up to 18 months I never thought about it because at that point he didn't want anything to do with regular milk. Now he will ask for it by name. How much is too much?
Besides pureeing veggies and sneaking them in how does one get their child to eat em. He does great with fruits but won't touch veggies.
Are you cutting up their food in tiny pieces? Using utensils?