I am making baby food for the first time and I have few questions. Firstly, how long can the food be frozen for? I want to get a head start because I'm going to go through it twice as fast and am wondering if I should get started now!
Secondly, I'm going to use my blender ( it has pur?e/chop all that ) and then I bought a steamer and some cubes from toys r us for when we are out and about. I bought some ice trays for freezing. What else do I need?
And thirdly, how many days should I keep them on certain foods for allergies reasons. I've been told 2 days for introducing any foods.
I ordered a book from chapter for recipes and I'm so excited for it to get here! Never thought I'd be excited about making baby food.
Also I have no time to pump and I read in another thread that you use bm for thinning. What if i use formula instead?